Category Archives: Ingredients

Bacon Chutney (AKA Jam, Spread, Awesome Mouth Love!)

Sometime in 2009 I heard of this wondrous recipe called bacon jam (chutney..whatever) and was so intrigued by it that I had to make it. I was totally mesmerized by the whole idea of making a spread out of meat other than … Continue reading

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Lard – Lovely Lilly White Lard

Not too many years ago I would have laughed if someone had looked at me and said “Someday, someone will ask you to post a recipe on how to make lard”. After the laugh I would say, “whoiswhatcha make your … Continue reading

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Bacon Mayonnaise

If you follow my stories or life to any length at all, you will know three things about me for sure. First; I like to experiment with food, a lot. It doesn’t matter if it’s been made before, or after … Continue reading

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Vanilla Extract

I really didn’t get into the really funky side of cooking until about 2008. Being someone who just loved good food who had no real training in the art of being a Chef I was still getting my feet wet … Continue reading

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